“Acrylamide…is in 40 percent of the calories consumed in the average American diet.” NY Times (on acrylamide-a carcinogen, or cancer-causer) Just because McDonald’s (or any other American-run place) serves it, doesn’t mean it’s normal or good to eat it! Always question authority (including the FDA).
I used to be a total Nazi about fast food, and especially, french fries. They were absolutely one of the things that did not enter my mouth or my children’s mouths for several years. My first-born, Carver, probably never had a cookie or piece of candy until he was 2 or 3. French fries would have come much later.
These days I have relaxed my restrictions, but my beliefs behind them are still pretty strong. The bottom line is still: THE MORE NATURAL THE FOOD, THE BETTER. The less natural the food gets (ie, the more processed, factory-made, less homemade, more pre-packaged) the more unhealthy and less nutritious it gets. You can’t get any more nutritious than fresh, organic veggies from your home-grown garden or fresh fruit from the trees in your backyard. It’s basic, it’s simple, it’s the way the world was made to work….yet it’s becoming the ABNORMAL in today’s American society.
The past couple years my kids have partaken of french fries as a treat. They know they don’t always get them, and they also know they aren’t good for their bodies. They are aware that eating such foods in abundance can make them sick.
This morning I was made aware of an article from the New York Times that may make me rethink those french fry “treats.”
Read this for an eye-opener. Knowledge is power.
http://www.nytimes.com/2005/09/21/business/21chips.html?pagewanted=all
If you want more quality info on nutrition, two books that completely changed my life are:
1. Skinny Bitch, by Rory Freedman and Kim Barnouin
http://www.skinnybitch.net/
(I know, the title kind of threw me as well, but the info inside the book has NOTHING to do with being skinny or a bitch, but EVERYTHING to do with being healthy. It’s fun and easy to read and should change your outlook on many aspects of your diet.)
2. SuperFoods Rx: Fourteen Foods That Will Change Your Life, by Steven Pratt, M.D., and Kathy Matthews
http://www.superfoodsrx.com/
(A guide on foods to ADD to your diet and why, instead of a list of restrictions on what NOT to eat.)
I’d love to hear your thoughts on these readings!
Good health to you all!
Amanda